Asparagus Cheese Pie
Asparagus Cheese Pie is an moderately easy dinner. Made with 1/3 c. grated parmesan cheese, 1/3 c. cracker or bread crumbs, 2 c. small curd cottage cheese, 2 c. (8 oz.) shredded cheddar cheese and 4 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine Parmesan cheese and crumbs.
Pat into a greased 10-inch pie pan or 2-quart baking dish.
Refrigerate for 15 to 30 minutes. In a bowl, combine the cottage cheese, Cheddar cheese and eggs. Stir in asparagus, basil, garlic powder and parsley flakes. Refrigerate for 15 to 30 minutes.
Pour egg mixture over crumb crust.
Smooth top.
Sprinkle with paprika.
Bake at 350Β° for 40 minutes or until knife inserted near the center comes out clean.
π· Perfect Pairings
Complete your meal with these
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