Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 2 c. skim milk (whole works), 4 boiled eggs, 2 tbsp. butter or margarine, 2 tbsp. heaping flour and 1 can asparagus spears, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in bowl in microwave.
Stir in flour to paste. Slowly mix milk with paste, then microwave 3 to 4 minutes on High, stopping to stir every minute.
(Should be smooth and thickened). Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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