Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1 large can asparagus tips, 1 can mushroom soup, 1/4 c. pecans, chopped, 1/2 c. cornflakes, crushed and 1/4 c. asparagus juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use square casserole dish.
Put layer of asparagus, then layer of mushroom soup. Sprinkle over this the pecans, chopped.
Add another layer of each and asparagus juice.
Top with cornflakes. Sprinkle on grated cheese. Bake in moderate oven at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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