Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 1 large can asparagus, 1 c. cheez-its crackers, crumbled fine, 1 can cream of mushroom soup and 1 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Drain asparagus and save liquid.
Sprinkle 1/3 of crumbs in bottom of greased 1 1/2-quart casserole dish.
Spread half of asparagus over crumbs.
Sprinkle 2 teaspoons asparagus liquid over top.
Spread 1/2 of soup over asparagus.
Repeat layers, ending with crumbs.
Dot margarine over top.
Bake, uncovered, at 350Β° for 20 minutes or until lightly browned.
Yield
4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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