Asparagus Baked in Foil
Asparagus Baked In Foil is an easy dinner. Made with 1 lb. asparagus, washed and trimmed, salt and freshly ground pepper to taste, 2 tsp. lemon juice, 1/4 c. strong chicken broth and parsley and lemon rind (for garnish), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 400Β°.
Place the asparagus in the center of a large sheet of aluminum foil in a baking pan with the edges folded up to keep the liquid inside.
Season with salt and pepper. Sprinkle with lemon juice and pour the broth over all.
Fold the sides over and seal.
Bake for 20 to 30 minutes or until the asparagus are al dente, just cooked.
Place the asparagus on a platter and pour the juice over.
Serve immediately, garnished with parsley and lemon rind.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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