Asparagus and Ham Roll-Ups
Asparagus And Ham Roll-Ups is an moderately easy dinner. Made with 1 lb. asparagus spears, cooked, 8 thin slices boiled ham, 2 tbsp. butter or margarine, 2 tbsp. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Place 3 to 4 asparagus spears on each ham slice.
Roll up like jelly roll and secure with toothpick.
Melt butter in heavy skillet.
Stir in flour and seasonings.
Cook and stir until thick and pasty.
Add milk and stir until thickened.
Add cheese and heat until cheese melts.
Place rolls in heatproof baking dish. Pour cheese sauce over top.
Bake at 350Β° for 20 minutes or microwave 80% power for 7 minutes.
Serves 4.
π· Perfect Pairings
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