Ashville Salad
Ashville Salad is an moderately easy dinner. Made with 8 oz. cream cheese, 1 can tomato soup, 1 envelope plain gelatin, 1 c. mayonnaise and 1 1/2 c. each: green pepper, onion, celery (all chopped fine), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat soup and cheese until melted.
Add gelatin and stir until smooth.
Cool a bit, then add mayonnaise and vegetables.
π· Perfect Pairings
Complete your meal with these
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