Artichokes with Mustard Sauce
Artichokes With Mustard Sauce is an easy dinner. Made with 4 medium artichokes, 1/4 c. water, 1/2 c. prepared brown mustard, 1/4 c. mayonnaise or salad dressing and 1 tbsp. horseradish sauce (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Slice 1-inch from top of artichokes.
Trim stem even with base. Cut off sharp tips of outer leaves.
Rinse artichokes under cold water.
Arrange in upright position in square baking dish.
Pour 1/4 cup water into dish.
Cover with plastic wrap.
Microwave for 10 to 16 minutes, rearranging once during cooking time.
Mix remaining ingredients.
Serve with artichokes.
π· Perfect Pairings
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