Artichoke and Green Bean Casserole
Artichoke And Green Bean Casserole is an moderately easy dinner you can prepare in just 46 minutes. Made with (16 oz.) can artichoke hearts, drained and quartered, (16 oz.) can french-style green beans, drained, c. parmesan cheese, c. italian bread crumbs and c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix artichoke hearts with green beans, cheese, 1/2 cup crumbs and garlic salt in bowl.
Place in greased 1-quart casserole.
Dot with butter and top with additional bread crumbs.
Bake at 350Β° for 30 minutes.
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