Arkansas Fried Okra
Arkansas Fried Okra is an moderately easy dinner. Made with 10 to 12 large okra, sliced, 2 medium potatoes, cubed, 1 medium onion, chopped, 2 medium bell peppers, chopped and 1 long green hot pepper, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put the first 5 of these ingredients in a large mixing bowl. Sprinkle with salt, pepper, corn meal and flour; mix well.
In cast-iron skillet, heat shortening.
Pour okra mixture into hot grease.
Cover and cook on medium heat until tender.
Stir at intervals to avoid sticking and burning.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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