Apriscotties
Apriscotties is an moderately easy dinner. Made with 1 3/4 c. oatmeal, 1 c. sifted flour, 1 c. light brown sugar, packed, 1 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In mixing bowl combine oatmeal, flour, sugar, baking powder, salt and almond extract.
Cut in butter with a pastry blender until mixture is about the texture of coarse cornmeal.
Press slightly more than half the mixture into a greased 8 or 9 inch square baking pan.
Cover mixture with jam and then with remaining mixture.
Bake at 375 degrees for 25 to 30 minutes or until lightly browned.
Cool on rack.
π· Perfect Pairings
Complete your meal with these
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