Apricot Squares
Apricot Squares is an moderately easy dinner. Made with 2 sticks oleo, 1 1/2 c. sugar, 3 c. flour, 3/8 tsp. cream of tartar and 1 (18 oz.) jar apricot jam, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix first four ingredients together.
Mix apricot jam with egg yolks.
Divide the dough; put 1/2 on cookie sheet.
Press down evenly.
Spread jam mix on dough.
Roll out and cut the rest of the dough into strips.
Lay strips over jam.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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