Apricot Slush
Apricot Slush is an moderately easy dinner. Made with 1 pt. apricot brandy, 1 (12 oz.) can frozen lemonade, 1 (12 oz.) can frozen orange juice, 7 c. water and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil tea in 2 cups water.
Add sugar.
Pour into plastic container.
Add remaining ingredients.
Stir well.
Freeze.
To use, place in glass 1/2 full.
Fill with very cold 7-Up.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment