Apricot Salad
Apricot Salad is an moderately easy dinner. Made with 3 oz. pkg. apricot jell-o, can crushed pineapple, 1/2 c. sugar, 8 oz. cream cheese and 5 tbsp. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pineapple and sugar; bring to a boil.
Add Jell-O and let cool and thicken slightly.
Mix cream cheese with milk.
Add Jell-O mixture and fold in Cool Whip.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment