Apricot Pork Chops
Apricot Pork Chops is an moderately easy dinner. Made with 6 medium thick pork chops, 1 medium onion, finely chopped, 1 medium can apricot halves, 2 tbsp. soy sauce and 1 small green pepper, thinly sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Trim excess fat from chops and set aside.
Into a paper bag, put flour, salt, pepper and chops.
Shake bag firmly to coat chops.
Place trimmed fat in frying pan and saute briefly. Remove.
Brown chops in fat remaining in pan, then add apricots, onions and soy sauce.
Simmer, covered, for 1/2 hour.
Uncover. Simmer 15 minutes.
Add green pepper.
Simmer 15 more minutes.
π· Perfect Pairings
Complete your meal with these
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