Apricot Bars
Apricot Bars is an moderately easy dinner. Made with 2/3 c. dried apricots, 1/4 c. white sugar, 1/2 tsp. baking powder, 2 eggs and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Rinse apricots.
Cover with water and boil 10 minutes.
Drain, cool and chop apricots.
Set aside.
Mix butter, sugar and 1 cup flour until crumbly.
Pack into greased pan.
Bake for 25 minutes at 350Β°.
Sift 1/3 cup flour, baking powder and salt.
Beat eggs; add brown sugar.
Beat until well mixed.
Add flour mixture, vanilla and nuts.
Add apricots to egg-sugar mixture.
Spread over baked layer.
Bake for 30 minutes; cool in pan.
Cut into squares and roll in confectioners sugar.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment