Apple-Sweet Potato Casserole
Apple-Sweet Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with large sweet potatoes, medium cooking apples, c. king syrup, c. brown sugar and cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Boil sweet potatoes; cool and peel.
Butter sides and bottom of 9 x 13 baking dish.
Slice sweet potatoes 3/4-inch thick and place on bottom of dish.
Peel and slice apples; place layer on potatoes.
Pour half the syrup over them; sprinkle with cinnamon. Repeat the potatoes and apples with the apples on top.
Pour remainder of syrup over them; sprinkle with cinnamon and dot with butter.
Add 1/4 to 1/2 cup water.
Bake in 350Β° oven until hot and bubbling.
Serve hot or room temperature.
If you don't have fresh apples, you may substitute apple pie filling and omit the water.
π· Perfect Pairings
Complete your meal with these
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