Apple Sundae Pudding

Apple Sundae Pudding

Apple Sundae Pudding is an impressive dinner. Made with 2 apples suitable for baking, 1 cup flour, 2 teaspoons baking powder, 1/2 teaspoon salt and 1 teaspoon ground cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Core, peel and slice apples.

Place in 2-quart baking dish.

Sift together dry ingredients: flour, baking powder, 1/2 teaspoon salt, cinnamon and 2/3 cup granulated sugar.

In another bowl, combine nuts, milk, melted butter and 1 teaspoon vanilla.

Stir into dry ingredients and spread on top of apples in baking dish.

Mix together brown sugar, 1/4 cup granulated sugar, 1/2 teaspoon vanilla and 1/4 teaspoon salt.

Sprinkle on top of mixture in baking dish.

Pour boiling water over all.

Bake uncovered at 350 degrees for 30 minutes.

Cover and bake for 30 more minutes.

Serve warm with whipped cream or ice cream.

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