Apple-Raisin Bread
Apple-Raisin Bread is an moderately easy dinner. Made with 3 1/2 c. unsifted flour, 2 tsp. baking powder, 1 1/2 tsp. ground cinnamon, 1/2 tsp. ground ginger and 1 c. corn oil margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Grease two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans.
In a medium bowl stir together flour, baking powder, cinnamon and ginger.
In a large bowl with mixer at medium speed, beat together margarine and sugar until smooth.
Beat in corn syrup.
Add eggs; beat until well mixed.
With a wooden spoon, stir in apples.
Stir in flour mixture, raisins and nuts.
π· Perfect Pairings
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