Apple-Pineapple Ham
Apple-Pineapple Ham is an moderately easy dinner. Made with 6 to 9 lb. fully-cooked ham half, 20 oz. crushed pineapple, 1/2 c. apple jelly, 2 tbsp. lemon juice and 1 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ham in disposable 11 x 9 x 2-inch foil pan and set in supporting pan or roasting pan of equivalent size.
Insert meat thermometer into thickest part of ham, not touching bone.
Bake at 350Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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