Apple Pie Filling
Apple Pie Filling is an moderately easy dinner. Made with 4 1/2 c. sugar, 1 c. cornstarch, 2 tsp. ground cinnamon, 1/4 tsp. ground nutmeg and 3/4 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend first four ingredients and 1 teaspoon salt.
Stir 10 cups of water in apples.
Cook and stir until thickened and bubbly.
Add lemon juice and coloring.
Put in pint jars and boil in bath water 15 minutes; quart jars for 20 minutes.
Makes 6 quarts.
π· Perfect Pairings
Complete your meal with these
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