Apple Orchard Bean Bake
Apple Orchard Bean Bake is an moderately easy dinner. Made with 1 lb. bulk pork sausage, 1 (20 oz.) can baked beans, 1/2 can tomato soup, 1/4 tsp. pepper and 1 large apple, thinly sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In large skillet, brown meat; drain off fat.
Stir in beans, soup and pepper.
Pour into casserole dish.
Arrange apple slices on top.
Sprinkle with brown sugar.
Bake, uncovered, at 450Β° for 25 minutes.
Let stand 5 to 10 minutes before serving.
π· Perfect Pairings
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