Apple Fry Pies(Method: Skillet)
Apple Fry Pies(Method: Skillet) is an moderately easy dinner. Made with 1/2 c. pancake mix, 1/2 tsp. salt, 1 egg, 1 c. canned apple pie filling and 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; fold in shortening.
Beat together the egg and milk; add to dry mixture.
Stir until dough forms a ball. Divide into 6 portions; flatten each into a 5-inch circle.
Spoon apple filling onto 1/2 of circle; fold dough covering apple.
Seal edges with tines of fork.
Fry on greased griddle about 4 minutes on each side, turning once.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment