Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 3 granny smith apples, 1 c. water, 1 c. sugar, 1 stick margarine and cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, core and quarter apples.
Bring to a boil water, sugar and margarine.
Roll out biscuits.
Cut each in half.
Wrap quarter apple with half biscuit.
Place in a baking dish.
Pour hot water, sugar and margarine mixture over each dumpling. Sprinkle with cinnamon.
Bake at 350Β° for 30 minutes or until golden brown.
Makes 12 dumplings.
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