Apple Crunch Cake
Apple Crunch Cake is an moderately easy dinner. Made with 6 large apples, 1 tbsp. cinnamon, 1/2 c. sugar, 2 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Butter bottom and sides of a 9 x 13-inch baking dish.
Slice apples and arrange slices in the dish. Add a few dots of margarine over them and sprinkle with cinnamon and sugar mixture.
Sift together in a bowl the flour, sugar, baking powder and salt.
Mix the eggs with a fork and add to the flour mixture.
Put mixture over apples.
Drizzle the melted butter over top. Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
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