Apple Crunch
Apple Crunch is an moderately easy dinner you can prepare in about 2 hours 16 minutes. Made with c. light brown sugar, c. oats, c. plus 6 tbsp. flour, c. shortening and c. apples, peeled and sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 375Β°. Combine brown sugar, oats and 3 cups of flour. With fingertips, work the shortening. Press half the mixture into bottom of a well greased 10 x 15-inch roasting or baking pan.
Combine apples with remaining flour, 1 teaspoon of cinnamon and the sugar; spread on top of the oat mixture.
Add and press down remaining oat mixture. Sprinkle with remaining cinnamon and bake for 40 to 50 minutes.
Serve with ice cream.
π· Perfect Pairings
Complete your meal with these
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