Apple-Cheese Casserole
Apple-Cheese Casserole is an easy dinner. Made with 1 stick butter, 1 c. sugar or less, 1/2 lb. cheese (velveeta or cheddar), grated, 3/4 c. flour and 1 can sliced apples (not pie filling), drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; add cheese and cream well.
Add flour gradually low speed.
Butter casserole dish and put in apples.
Cover with cheese mixture.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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