Apple Cake
Apple Cake is an moderately easy dinner. Made with 2/3 c. soft shortening (half of it butter), 1 1/2 c. sugar (white), 1 tsp. salt, 2 eggs and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream shortening; add sugar and beat until fluffy.
Add eggs one at a time.
Add sifted dry ingredients, alternating with milk. Add flavoring.
Pour into well-greased and floured pans, size 9 x 15-inch.
Top with enough sliced apples to cover batter.
Sprinkle apples with 1/2 cup brown sugar and 1/4 cup melted butter.
Bake in a moderate oven (350Β°) for 45 minutes.
Serve warm.
Makes 12 servings.
If you only want 1/2 of recipe, use an 8 x 8-inch pan.
π· Perfect Pairings
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