Apple Butter Pie
Apple Butter Pie is an moderately easy dinner. Made with 1/2 c. apple butter, 1 egg, lightly beaten, 1/2 c. sugar, 1 tbsp. all-purpose flour and 2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a bowl, combine apple butter, egg, sugar, flour and milk; mix well.
Pour into the pie shell; sprinkle with cinnamon.
Bake at 425° for 10 minutes.
Reduce temperature to 350°; bake 35 minutes more or until a knife inserted near the center comes out clean.
Cool on a wire rack.
Store in the refrigerator.
Yields 6 to 8 servings.
🍷 Perfect Pairings
Complete your meal with these
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