Apple Butter Layer Cake
Apple Butter Layer Cake is an impressive dinner. Made with 3 c. flour, 1 1/2 tsp. baking soda, 3/4 tsp. salt, 3/4 tsp. nutmeg and 3/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Stir together flour, salt, soda, spices, raisins and walnuts. Beat butter and sugar together until fluffy.
Beat eggs, one at a time.
Combine buttermilk and apple butter.
Add alternately with flour mixture, mixing well after each addition.
Pour into two greased and floured 9-inch round cake pans.
Bake at 350Β° for 35 to 40 minutes.
Remove from pan and cool thoroughly.
Frost with Creamy Vanilla Frosting.
π· Perfect Pairings
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