Apple Butter
Apple Butter is an easy dinner. Made with 2 doz. medium-size apples (6 lb.), 2 qt. sweet cider, 3 c. sugar, 1 1/2 tsp. cinnamon and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Quarter and stem apples; cook in cider until tender; put through food mill.
Cook sauce down until it stands up on a teaspoon.
Add spices and sugar and cook at least an hour more. Put in jars and process 10 minutes (I use pint jars).
Also, I do this in the late fall after we have a fire in the wood burner so it can cook down on the wood burner.
π· Perfect Pairings
Complete your meal with these
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