Apple Bread Pudding
Apple Bread Pudding is an moderately easy dinner. Made with 3 c. bread cubes (4 slices), 1/8 tsp. butter or margarine, 2 c. milk, 2 eggs, beaten and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a buttered 8 x 8 x 2-inch baking pan, layer half the dry bread cubes.
Combine applesauce mixture over bread cubes.
Layer remaining bread cubes atop, dot with butter.
Combine milk, eggs, vanilla and salt.
Pour over bread mixture.
Lightly sprinkle cinnamon over top.
Bake, uncovered, at 350Β° until knife inserted just off center comes out clean, 55 to 60 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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