Apple Bread

Apple Bread

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Apple Bread is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, slightly beaten, 1 c. oil, 4 tbsp. sour cream and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Preheat oven to 350°.

Grease and flour 3 (1 pound) coffee cans.

Blend sugar and eggs.

Add oil, sour cream, vanilla and apples.

Combine dry ingredients and add to sugar mixture.

Pour into coffee cans. Bake, upright, at 350° for 1 hour. Shake out onto wire rack to cool, then return to coffee cans.

Apply lids and store in refrigerator until ready to serve.

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