Apple-Black Walnut Cookies
Apple-Black Walnut Cookies is an moderately easy dinner. Made with 3/4 c. butter, softened, 2 c. all-purpose flour, 1 c. granulated sugar, 1/2 c. packed brown sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a 12-cup mixing bowl, beat butter with an electric mixer on medium speed about 30 seconds.
Add half of the flour, the granulated sugar, brown sugar, eggs, baking soda, vanilla and salt.
Beat until thoroughly combined.
Beat in remaining flour. Stir in oats, apple, walnuts and raisins.
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