Apple Betty Granola Crisp
Apple Betty Granola Crisp is an moderately easy dinner. Made with 4 to 5 c. sliced tart apples, 1/4 c. orange juice, 1/3 c. sugar (granulated), 1/3 c. light brown sugar and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel apples; slice into buttered glass pie plate.
Drizzle orange juice over apples.
Make topping by mixing the remaining ingredients together until mealy.
Sprinkle on top of apples. Bake at 375Β° for 30 to 40 minutes or until apples are soft.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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