Apple Berry Salsa and Cinnamon Chips
Apple Berry Salsa And Cinnamon Chips is an moderately easy dinner. Made with 2 medium granny smith apples, 2 kiwi, peeled and diced, 2 tbsp. packed brown sugar, 2 tbsp. apple jelly or apricot jam and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel, core and slice apples.
Coarsely chop apples.
Dice strawberries and kiwi.
Place fruit in a small bowl.
Zest orange to measure 1 teaspoon zest.
Juice orange to measure 2 tablespoons juice.
Add orange zest, juice, brown sugar and jelly to fruit mixture.
Refrigerate until ready to serve.
Spoon into serving bowl.
Serve with Baked Cinnamon Chips.
π· Perfect Pairings
Complete your meal with these
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