Apple and Carrot Casserole
Apple And Carrot Casserole is an moderately easy dinner. Made with 2 cooking apples, peeled and sliced, 5 to 6 small carrots, butter, 1/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook carrots; save some liquid to use in final cooking. Butter casserole; put layers of carrots and sliced apples.
Dot with butter, sugar, salt and nutmeg.
Put some liquid in bottom of casserole (about 1/4 cup).
Bake covered about 45 minutes at 350° to 375°.
🍷 Perfect Pairings
Complete your meal with these
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