Ann Waldrop's Easy Broccoli Casserole
Ann Waldrop'S Easy Broccoli Casserole is an moderately easy dinner. Made with 4 c. cooked broccoli (either fresh or frozen), 1 (2 oz.) jar pimientos, drained (optional), 3/4 c. sour cream, 1 c. sliced celery and 1/2 tsp. white or black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Oil a 1 1/2-quart casserole dish.
Mix all ingredients in the casserole, except cheese.
Top with cheese.
Bake, uncovered, for 20 to 25 minutes at 350Β°.
Reheats well.
π· Perfect Pairings
Complete your meal with these
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