Anise Cookies
Anise Cookies is an moderately easy dinner. Made with 4 eggs, 2 1/4 c. sugar, 1 heaping tsp. butter, melted, 2 tsp. baking soda and 1/2 tsp. oil of anise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Beat whole eggs very lightly.
Gradually add sugar, beating steadily.
Add melted butter and soda (dissolved in small amount of milk.)
Let stand 15 minutes.
Fold in flour.
Spread flour freely on board.
Knead more flour into dough to get it stiff enough to roll with a designed rolling pin, well dusted with flour.
Cut cakes into squares by design.
Place on greased cookie sheets and let stand for 10 hours in cool place.
Preheat oven to 375°, then reduce to 300° and bake for 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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