Angel Pineapple Pie
Angel Pineapple Pie is an moderately easy dinner. Made with 1 c. crushed pineapple, 1 c. sugar, 1 c. water, 2 egg whites and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat pineapple, sugar and water to boiling point.
Add cornstarch that has been dissolved in a little water.
Cook until thickened.
Add salt.
Beat egg whites until firm.
Fold into pineapple mixture.
Pour into baked pie shell.
Top with Dream Whip and nuts.
π· Perfect Pairings
Complete your meal with these
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