Angel Pecan Pie
Angel Pecan Pie is an moderately easy dinner. Made with 3 egg whites, 1 c. plus 2 tbsp. sugar, 1 tsp. vanilla, 1 c. ritz cracker crumbs and 1/4 tsp. almond flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat egg whites until foamy.
Add 1 cup sugar a little at a time, beating after each addition.
Add vanilla.
Continue beating until a mixture holds soft peaks.
Mix cracker crumbs and 1 cup pecans.
Fold into meringue mixture.
Pour into pie plate to form shell.
Pull up mixture into peaks around edges of plate.
Bake at 350Β° for 30 minutes.
Cool thoroughly.
π· Perfect Pairings
Complete your meal with these
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