Angel Crème Delight
Angel Crème Delight is an moderately easy dinner. Made with 1 angel food cake, 16 oz. sour cream, 1 (5 oz.) box vanilla instant pudding, 3 c. milk and 1 large can sliced peaches, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Break angel food cake into bite size pieces; place in a large rectangular pan or glass dish (about 9 x 15-inch).
Mix the sour cream, instant pudding and milk until smooth, by hand; pour over cake pieces.
Garnish with sliced fruits.
Refrigerate overnight.
🍷 Perfect Pairings
Complete your meal with these
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