Angel Biscuits No. 1
Angel Biscuits No. 1 is an moderately easy dinner. Made with 6 c. self-rising flour, 1/4 tsp. salt, 1/3 c. sugar, 1 tsp. baking soda and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat
Dissolve lukewarm water. Sift flour, sugar, and soda together.
Cut in shortening.
Buttermilk and dissolved yeast.
Knead well, using more flour if dough is too sticky.
Dough may be covered and kept refrigerator for a week or may be rolled out at once, cut into biscuits and baked.
No need to let rise before baking. Bake 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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