Amy's Mexicana Casserole
Amy'S Mexicana Casserole is an moderately easy dinner. Made with 3 c. shredded cooked chicken, 1/2 c. sliced green onions, 12 oz. mild salsa, 8 8-inch flour tortillas and 1 c. shredded cheddar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400 degrees.
Stir together chicken, 1 c. Cheddar, onion and sour cream.
Pour salsa into pie plate.
Coat tortilla with salsa in pie plate and place in deep round baking dish. Spread 1/2 c. chicken mixture onto tortilla.
Repeat with tortillas and chicken, topping with a tortilla.
Cover with remaining salsa and 1/2 c. Cheddar.
Cover and bake 35-40 minutes.
Let stand 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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