Amish Pie Dough(Makes 6 Pie Shells)
Amish Pie Dough(Makes 6 Pie Shells) is an moderately easy dinner. Made with 5 c. flour, 2 c. lard or crisco, 1 egg, 1 tbsp. vinegar and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut flour and Crisco with pie cutter (does not have to be very fine).
Mix egg, vinegar, sugar and salt, then add to water.
Pour water mixture into flour mixture, slowly.
This is very workable and can be rerolled, if necessary.
Divide dough into 6 equal parts.
Wrap in wax paper and freeze if not used immediately.
π· Perfect Pairings
Complete your meal with these
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