Amaretto Rice Pudding
Amaretto Rice Pudding is an moderately easy dinner. Made with 3 eggs, beaten, 2/3 c. sugar, 2 c. milk, scalded, 1 1/2 c. cooked rice and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs and sugar in a medium mixing bowl.
Slowly add scalded milk, stirring constantly.
Stir in rice, cinnamon, Amaretto vanilla.
Spoon mixture into a buttered 1 1/2 quart baking
Place dish in a larger shallow pan; add 1 inch to pan.
Bake in 325Β° oven for 1 hour; stir mixture.
Sprinkle evenly with nutmeg and bake an additional 30 minutes.
Remove dish from pan; let cool.
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