Amaretto Fudge Sauce
Amaretto Fudge Sauce is an easy dinner. Made with 1 1/2 c. heavy cream, 2 c. chocolate chips (12 oz.), 1/4 c. butter, 1/2 tsp. vanilla and 3 tbsp. amaretto, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine cream, chocolate chips and butter in saucepan.
Heat over low heat until hot, not boiling.
Remove and stir until smooth.
Stir in vanilla and Amaretto.
Great as fondue sauce to serve with fruit or a topping for ice cream.
π· Perfect Pairings
Complete your meal with these
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