Alpine Pantry Bean Casserole
Alpine Pantry Bean Casserole is an impressive dinner you can prepare in about 1 hour 28 minutes. Made with bacon, onions, sliced into rings, to 1 c. packed brown sugar, . dry mustard and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook bacon in a large Dutch oven until crisp.
Remove, cool and crumble or chop.
Cook onions in bacon fat until tender.
Add brown sugar, mustard, salt and vinegar; saute for 2 minutes.
Add all beans and bacon.
Stir in catsup.
Mix well; cover and bake at 350Β° for 2 hours or longer.
Serves 10 to 12.
π· Perfect Pairings
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