Almond Curry Fruit
Almond Curry Fruit is an moderately easy dinner. Made with 1 (29 oz.) can sliced peaches, 1 (15 1/2 oz.) can pineapple chunks, 1 (16 oz.) can pears, 1 (6 oz.) can cherries and 1/2 c. roasted almonds, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
All fruits must be well drained.
Place drained fruits in layers in a baking dish; sprinkle with almonds.
Combine melted margarine, brown sugar and curry powder, mixing well; pour this mixture over fruit and bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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