Almond Chicken with Wild Rice
Almond Chicken With Wild Rice is an easy dinner. Made with 6 to 8 chicken breasts, skinless, 2 pkg. wild and white rice, 1 can golden mushroom soup, 1 can water and 2 to 4 oz. slivered almonds, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In 9 x 13-inch baking dish, pour wild rice mix, soup, water and 1/2 of the almonds.
Arrange chicken breasts on the bed of rice. Sprinkle remaining almonds over top.
Bake at 350Β° for 30 to 40 minutes.
Serves 6 to 8.
π· Perfect Pairings
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